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Pre-Sale Freeze Dried Chicken Breast Slider

Pre-Sale Freeze Dried Chicken Breast Slider
Pre-Sale Freeze Dried Chicken Breast Slider
Pre-Sale Freeze Dried Chicken Breast Slider
Pre-Sale Freeze Dried Chicken Breast Slider
Pre-Sale Freeze Dried Chicken Breast Slider
Pre-Sale Freeze Dried Chicken Breast Slider
Pre-Sale Freeze Dried Chicken Breast Slider
Pre-Sale Freeze Dried Chicken Breast Slider
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Load image into Gallery viewer, Pre-Sale Freeze Dried Chicken Breast Slider
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Load image into Gallery viewer, Pre-Sale Freeze Dried Chicken Breast Slider
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Load image into Gallery viewer, Pre-Sale Freeze Dried Chicken Breast Slider
Load image into Gallery viewer, Pre-Sale Freeze Dried Chicken Breast Slider

Regular price $56.85

Unit price per 

only 0 left in stock

Pre-Sale Purchase of One (1) package of six (6) freeze dried chicken breast sliders packaged for long term storage.

  • Vacuum sealed, packed in a moisture and oxygen-free environment
  • Easy-tear top bag that is re-sealable
  • Fast, free shipping
  • 5+ year shelf life

AND

  • 100% satisfaction guarantee with FREE return shipping and FULL refund if you are not 100% satisfied

With this product you will be purchasing one bulk package of freshly prepared freeze dried chicken breast sliders with a net weight of 8.3 ounces, packaged for long term storage.

This bag contains six (6) white meat chicken breast sliders that were freeze dried shortly after being freshly prepared and then quickly individually shrink-wrapped and packaged in nitrogen flushed bags in order to seal all of the flavor in. Created for a government RFQ, these “Midrats” are being made available to the public for the 2nd time ever.

We guarantee a shelf life of 5 years on this product, if kept in the factory sealed packing and out of direct sunlight, although it should last a lot longer than that.

Three sliders are sealed individually in a food-grade PVC film “sleeve" for protection and then two sleeves of sliders (total of six (6) sliders) are packed in a nitrogen-flushed and sealed Mylar pouch. Note that while this packaging is intended to protect the sliders from breaking, some cracking or breaking during packaging and transit is inevitable due to the fact that many items became fragile when the water is removed during freeze drying. This will not affect taste or nutritional values.

Shelf stable, so no refrigeration required. Have a meal on hand for whenever you need one, without having to lug a cooler with ice around. Perfect for emergency storage, hiking, backpacking/camping or to keep in the desk drawer at the office.

Simply rehydrate with steam (instructions on the label) and serve!  Also pretty darn good freeze dried right out of the pack for “meal on the go” by just breaking it up into bite-sized pieces to snack on!!

Commercially prepared by a leading Government Contractor

Fully Cooked Chicken Breast Fillet Fritters With Rib Meat: Boneless, Skinless Chicken Breast Fillets With Rib Meat, Water, Seasoning (Modified Food Starch, Sodium Phosphates, Carrageenan, Sodium Citrate, Citric Acid), Salt. Battered, Breaded And Predusted With: Enriched Bleached Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Salt, Yellow Corn Flour, Whey, Spice, Soybean Oil (As A Processing Aid), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Wheat Gluten, Caramel Color, Dextrose, Garlic Powder, Extractives Of Paprika, Sugar, Yeast, Spice Extractives. Breading Set In Vegetable Oil.

Bun: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Calcium Stearoyl Lactylate, Vital Wheat Gluten, Corn Syrup Solids, Guar Gum Monoglycerides, Oat Fiber, Monocalcium Phosphate, Sodium Alginate, Wheat Flour, Xanthan Gum, Ascorbic Acid (Vitamin C), Enzymes.

CONTAINS; Wheat,, Soy.

Unopened Bags

Freeze Dry Wholesalers, Inc. guarantees a shelf life to 10 years on every product we sell. But with the advances that have been made in the new multi-layered, bonded and composite mylar packaging that we use, you can likely double that and probably even triple it if you just keep them sealed in the factory packaging and store them out of direct sunlight. This is similar to the shelf life of canned items, with the only difference being that cans are more rodent-proof than mylar pouches, so store you pouches in a bin or an area that is rodent free.

We use this new packaging on all of the products we manufacture, because besides better portion control and the cost savings of not having to use a steel can, the biggest benefit to you is that we can now ship all of our items in smaller boxes without bulky packing materials without fear of damages or denting like you would normally worry about with cans. And since all of the shipping carriers base their rates on "dimensional weight" (or size) instead of just the weight, for the first time ever, we’re able to offer free shipping on all of our products because our shipping boxes are smaller and lighter and therefore less expensive for us to ship to you safely and discreetly.

Another advantage of this new packaging is that you can actually see the product through the window without having to open a can or a pack. No more guessing what is in there! Plus, when you do open a pouch and want to save a portion for future use, it is quick and easy to just "zip" the remaining portion back up in the pouch with the integrated closure and leave it for a future date.

After Opening

Once you tear open a package and remove a portion of the food to consume, when you reseal the bag with the remaining foodand keep the oxygen absorber and the moisture desiccant in there, you’ll drop the shelf life from 25+ years to approximately 3 months to a year depending on a number of factors (what the product is, how well you seal the bag, how much oxygen was introduced and for how long, how much moisture was introduced in the form of humidity, etc.).

The bags we use have their own zip enclosure built-in, so it's easy to just "zip" the remaining portion back up in the pouch and leave for a later date. However, if you have a home vacuum sealer, you can reseal the pouch using your sealer to remove any residual oxygen and that will extend the remaining shelf life out to 5+ years at a minimum.

To be safe though, we recommend that you use any remaining portions of meat in a bag that was opened and re-closed within 90-days/3 months. Non-meat items like fruits, vegetables, side dishes and dessert will probably last up to a year once opened and re-sealed depending on the conditions where you are.

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